Welcome to The Oyster Society, where we're passionate about fresh seafood and exceptional dining experiences. If you're looking for a unique and intimate setting to host your next private event, look no further than our Chef's Table in the wine room.
Located in a private section of the restaurant, our Chef's Table offers an unforgettable dining experience that is perfect for everything from corporate events to family celebrations. With seating for up to ten guests, it's the perfect way to bring your group together over delicious food and great company.
Our Chef's Table experience is designed to be completely customizable to your preferences. Our experienced culinary team will work with you to create a customized menu featuring fresh, locally sourced seafood and other delicious offerings. During your tasting, you'll have the opportunity to listen as our talented chefs explain each dish, answering any questions you may have and sharing their culinary expertise.
In addition to being an exceptional dining experience, the Chef's Table is also perfect for chef tastings. Whether you're a foodie looking to sample some of the best seafood in the area or a culinary enthusiast interested in learning more about how we prepare our dishes, our chef tastings are a great way to explore the flavors and textures of our menu.
Looking for a unique and unforgettable dining experience? Consider reserving our Chef's Table for your next private event on Marco Island.
Contact us today to learn more about our menu options and availability, and let us help you create a dining experience your guests will never forget.
Schedule an Event
After all, colorful cocktails are a love language...🍹Join us at our bar & lounge starting at 4:30 for Social Hour specials!
Prepare to transport your tastebuds back in time with our Roaring 20s inspired rooms and Art Deco interiors as you soak in the nautical touches and listen to live music from the jazz age. Welcome to The Oyster Society.
What’s your favorite part of a meal?🍽️ Is it the beginning when every flavor is brand new? The satisfaction of the very last bite? Or perhaps the middle- those special moments reserved just for eating, visiting, unwinding, enjoying...